A.K.A. Old Chicago’s World Beer Tour: Session 3
This was a semi-surprise session. Granted, it was Sunday so it wasn’t a huge surprise, but as far as I knew I was just planning to watch friends play volleyball at Capt. Bill’s Outdoor Grill while drinking whatever happened to be there. This resulted in me deciding to have an official back to back showdown between Blue Moon and Newcastle.
Blue Moon was on tap, Newcastle turned out to just be cans (which I poured into a cup, because f*ck cans). And yet, Newcastle still won and became my third choice just in time for the final match. Mystery SOLVED.
Since the last volleyball match ended at pretty much the time we’d usually head over to Old Chicago anyway, we decided to go add a beer or two to our tours. Somehow this became four despite the fact that I had already had three at Capt. Bill’s. Luckily I had eaten WAY more this week (for whatever reason I never remember to eat on Sundays after breakfast around 11), so it was sitting a thousand times better with me. Last week kicked my ass after four. This week, a big cheeseburger and some buffalo strips managed to make “7″ feel more like “3″. I’m like a scientist.

Beer 9: Carlsberg Lager (Denmark)
Have you ever wondered what gasoline tastes like? Apparently someone in Denmark did and unfortunately for my taste buds Denmarkians don’t wonder about things and then sit on their asses. They DO something about it. Carlsberg lager seems to be the result of a terrible experiment that resulted from such wonderings. Old Chicago’s delicious buffalo tenders helped me choke this shit down by balancing “awesome” against “atrocious” in order to average out as “sort of bearable”. But this sucked. Awful, awful start to the night.

Beer 10: Dos Equis (Mexico)
The one time I ever had a Corona put me off even trying other Mexican beer, so when I asked my friend to recommend something decent to follow up Gasoline Lite, I was a little skeptical when he pointed at something on Mexico’s list. Dos Equis really wasn’t bad though. In fact, compared to Carlberg this barely had any flavor. It tasted more like water mixed with Bud Light or something – though I suppose this could be just because Carlsberg was SO horrible, that Dos Equis tasted incredibly mild by comparison. It definitely wasn’t bad, but I’m not sure why anyone would order one on a regular basis.

Beer 11: Smirnoff Ice Malt (Canada)
Since Dos Equis had done nothing to wash the taste of Carlsberg out of my mouth, I decided I wanted something sweet. I had actually ordered a mug of Woodchuck, but I came back from the restroom to discover a Smirnoff Ice sitting in front of my seat (ordered by my friend since it turned out Woodchuck was out). Now, I like Smirnoff Ice just fine – it tastes exactly like alcoholic Sprite so you really can’t bitch TOO much. But suffice to say, it’s not a bottle any man really wants blatantly sitting in front of them at a bar. I drank it as quickly as possible without chugging and promptly asked the bartender to rid me of its presence. It’s a good drink. It’s just not one guys are allowed to order for themselves in public. I guess I’m glad it was technically ordered for me by someone else to knock it off my Tour list so I could dodge eventually having to order it myself.
Beer 12: Peroni Nastro Azzuro Lager (Italy)
With a Smirnoff Ice down, I decided it was necessary to man up and order something a little more bold while knocking out an entire country. Italy only had one beer representing on the Tour, but since I was still on the defensive from Carlsberg (the result of the last time I decided “Hey, this country only has one beer!”), I decided to ask the bartender if it was completely horrible. She said it wasn’t that bad and thirty seconds later I had a bottle in front of me. She was right; it wasn’t that bad. Since my buffalo chicken was long gone by now, it was just me and the beer. With some food to accompany it this might’ve made the jump to “meh”, but by itself it maxed out as “bearable.” Would definitely not order it again, but I’ve had way worse.
All in all, tonight was a pretty mediocre night for discovering anything new to like, but as my friend pointed out the bad beers can be almost as fun as the good ones just because they make better stories. Between the beers, the volleyball matches, the buffalo chicken, going four for four in pool, and the bar’s very own drunken birthday girl, it was a really fun night.
I love Sundays.
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Disclaimer: I make NO claim to be a beer connoisseur. I’m not judging based on being able to taste “this level of wheat” compared to “this thickness of foam” or whatever people that know things about beer care about. I don’t care about any of that. This is just based on how it tastes to me.















